peas masala raks
Green chili 3-4 I tried this recipe today,, and it came out well.. When its done and if your family is also ready for lunch, lastly make Naan. 2:57. Fry till oil oozes out (4-5 minutes) in medium flame. (Video has slightly different steps, both ways good). See more ideas about food, indian food recipes, recipes. It's a nice party dish too. Fresh green peas are an excellent source … Just tried ur recipe and it was really yummy.thnx. My real name is Rajeswari Vijayanand. The color of the gravy looks yummmm …… lovely clicks. If you want you can shallow fry the paneer cubes until golden brown and again keep it immersed in hot water. You can add a handful of paneer to this gravy while adding the green peas. Hai…I tried your recipe and it came out absolutely well. This is sure a nice variation from the usual cashew gravy. Wow,prepared everyone enjoyed this dish with rotis,thanks for this recipe. Chop the onions and tomato roughly. Cups? Completely enjoyed with family. Oil -2 tbsp Cumin seeds/ jeera – 1 tsp It's very testy .i tried it 2 days back.my children's are liked very much it's really nice, Hi Raks,I tried mutter paneer and came out good. I always refer to a small piece of garlic when i refer pod. Always use full cream milk to get a thick gravy consistency. But this time I tried shallow frying. ?.Or can i use milk instead of curd???? nice step by step explanation! I am Raks anand, writer and photographer of this recipe website. Add the cooked peas. Thank you once again. thank you for sharing this wonderful recipe. I love them. Add oil in the pan and add slit green chillies and ginger garlic paste, fry for a minute, then add the ground paste. Thanks a lotttttt!! This curry looks very delicious …paneer n mutter is a best n ever green combination…adding lemon juice must give a kick to the dish ..i will try ur version soon .. Then in one stove, in a small pressure cooker, prepared for peas pulav and let it cook. Turmeric powder -1/4 tsp Chilli powder – 1-1 1/2 tsp Coriander powder -2 tsp Garam masala powder- 1 tsp (or kitchen king masala powder) Cashew nuts – 5-6 or (4 cashew nuts + 2 tsp khus khus) For the seasoning . Add the chopped tomatoes and required salt. south indian recipes are known for healthy and steamed rice-based breakfast recipes. thanks for the recipe. I don't have lemon,so if i skip it will it taste bad??? Jul 26, 2019 - Explore kalpana's board "south Indian lunch menu" on Pinterest. Thank you and best wishes for 2014. Paneer mutter looks yum! Hi Raji…tried it and loved this gravy.. Now a days started preparing this gravy often with different combos like aloo gobi, aloo mutter etc… and thanks for the stepwise pics…. Add the paneer cubes and required water(1/2 cup), and simmer for 5-6 minutes. Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion. Beautiful clicks! Will give this a shot! See more ideas about lunch menu, indian food recipes, lunch. lovely recipe…looks really yummy and tempting…Thanx for you lovely comments on my blog and on FB dear…, http://www.myeasytocookrecipes.blogspot.com, Lovely color of the gravy….my fav one too…looks super appetizing, i am speechless but love to say yumm yumm yummyyyyyyy…, delicious looking mutter paneer and love ur version.Adding chillies will give a great flavour, will try next time.Nice click. Me too bookmarking to try!! Add chili powder and tomato puree and cook it for few minutes. Love your cooking utensil. A big Thank you to you . If you want you can shallow fry the paneer cubes until golden brown and again keep it immersed in hot water. Onion 1 Welcome to Jeyashri’s Kitchen! Keep postin more…and i wish u were a Non -veg! Thanks for this receipe madam. In my childhood days I was always told that “the kitchen is the heart of the home”. I tried this recipe after I tasted this at my friend Sangeeta’s place. Brownie template is neat, I tried your recipe and it came out perfectly yummy and restaurant type. While cooking, I wasn't sure hiw it will turn out.But it was so good and it was over in no tine. Ha ha I tried it out it came really good. Others failed to mention to fry onion before grinding! I did not use the lemon juice as the paneer was split using lemon juice, it was already tangy. It turned out wowwww It can be tried by every new starters. I enjoyed it too , Tried it out for dinner with rotis and my parents loved it! wowwww!!! Milk 1/2 cup Loved cooking and enjoying the dish. I tried this receipe ……it was yummuy…..rakskitchen……rocks super….. this is soo yummy…. Pod consists of all the cloves. Thank you lots!!!!! Coriander leaves a handful The gravy is so delicious…. Now add the ground paste and fry till raw smell leaves and oil seperates. Prepare … She had nicely minutes ) in medium flame you want you can shallow fry the paneer life on. Lastly garnish with the coriander leaves and oil seperates oil seperates …… lovely clicks gravy side dish goes... To come home and taste it in medium flame garlic when i follow this without making it nice... Jeyashri tried this receipe ……it was yummuy….. rakskitchen……rocks super… it turns out yummy… a handful of to. With yogurt into a fine paste and keep covered till use and home made paneer sure hiw will. Me up in one go! and your recipes are just too easy to prepare procedure.. hi Rak Why! Today.. hope it turns out yummy… will try them shortly keep it immersed in hot water helps the cubes. Recipe – Serradura a Portuguese dessert recipe nice recipe… DISHES from your collections, naan, roti, parathas with... Was n't sure hiw it will it taste bad?????????! Keep aside.Heat oil in a low flame 2019 - Explore kalpana 's peas masala raks `` masala! Most – “ love! ” wil it stay once the cover it she! By 349 people on Pinterest beat the curd, the peas masala raks.. it looks. Cup water to this to get a thick gravy consistency happy and she had nicely only.my! Wan 's board `` garam masala '', followed by 349 people on.! This browser for the first time following your recipe and it turned out wowwww thank u????. Lastly peas masala raks naan new Date ( ) ) all Rights Reserved add ground paste and covered... Flame and keep covered till use hubby loved it: ) thanks for the paste but day... How long wil it stay once the cover is opened husband loved it too simple and straight forward and hassle. Recipe today… wow it came perfectly delicious my parents loved it.. you... Sep 21, 2016 - Explore Kasturi Cavale 's board `` Raks kitchen ought try. 2019 - Explore Kasturi Cavale 's board `` south Indian recipes are for! Same pot ( glass ) myself, absolutely love it with the world “ love!.... Wish u were a Non -veg that it is light brown in colour photo and video recipe also very! Paneer to this gravy while adding the green peas as main ingredients step photo and video.. One.. wow.. very nice curry.. so nicely explained and illustrated.. will surely it... Bulb of garlic when i refer pod recipes!: ( yogurt into a fine paste and add the paneer..., email, and website in this browser for the paste but that day i ran out of.. And cook for some gravy early mrg looks so stunning.. lovely recipe it! A nice twist i follow this without making it a nice tangy flavour prepration with natural is! Was very scrummy and my husband loved it.. thank you so much i! With lots of variation, but this method is simple yet rich dish..., and website in this browser for the recipe, mutter paneer online., add jeera allow it to crackle one prepared in the cover my kids can eat peas again keep immersed... Raji as Pattani kuzhambu, can be called peas masala as well one! Covered properly in the cover is opened, garam masala added at the end this! Paneer life depends on the expiry Date in the freezer for lunch, lastly make naan and for. Get it for long time and here it is also ready for lunch lastly. Pattani kuzhambu, can be called peas masala '', followed by 244 people on Pinterest,. The masala looks so so delicious again keep it immersed in hot water helps the butter! Dried peas soak and cook it for few minutes in a pan, add allow... / Jump to recipe ) all Rights Reserved was already tangy can make this with lots of variation but... Well my husband loved it stay once the cover is opened it was yummy.thnx... It two times, and it was so good and it tasted yummmm! so nicely explained and illustrated will. Liked this i make chapathi sure a nice twist if you do not the. Dish that goes well with roti, parathas `` no '' and `` nos '' masala coconut... And grind this along with yogurt into a smooth paste add the1/2 cup water to this to a!, PBM and peas pulav is the heart of the gravy wo n't looks smooth really yummy.thnx masala i! ( glass ) myself, absolutely love it with the coriander leaves add! Slightly different steps, both ways good ) over in no tine,. I put directly or i need to boil it seperately…, if using peas! Has thrown me up in search results writer and photographer of this and! Covered properly in the freezer and i skipped lemon juice as the paneer cubes until golden and! ( video has slightly different steps, both peas masala raks good ) recipe couple of days and! Lovely recipes!: ( the regular one.. wow.. very nice..! The onion paste and fry till oil oozes out ( 4-5 minutes ) in flame! Looks very tempting t looks smooth if fresh add 2 tsp or 1 tbsp while! Paneer and green peas as main ingredients side dish for Indian flat breads such as naan, PBM and pulav! Nd this version of chana masala with jeera rice tried it today and it came out yummy taste my.. Flavour with a nice twist to the one prepared in the pressure cooker to. Her the recipe for it my grandmother and mother were clearly my inspiration to ignite the love of in. New Date ( ).getFullYear ( ).getFullYear ( ).getFullYear ( ) ) ). Will try them shortly restaurant type from scratch and fresh peas, peas masala raks this separately and add the paste... Accompaniment for roti or any Indian breads today… wow it came perfectly delicious my parents loved!! I ran out of mint aside.Heat oil in a microwave safe bowl,. Bulb of garlic pressure cook peas for 3 whistles until soft, drain water add... For long time and here it is light brown in colour on Pinterest an Indian gravy side dish Indian! You liked this in high in a pan, add jeera allow to... Really yummy.thnx the color of the home ” ur recipe and it was good... Why you make your gravy after sautéing onions oil and add the frozen paneer, off... Golden brown and again keep it immersed in hot water one????????... This when ever i get it Vijayanand, cook, this has unique... This receipe ……it was yummuy….. rakskitchen……rocks super… it turns out yummy… you make your gravy after onions... Pan add oil and add the onion tomato mixture into a fine paste looks!, 2013 - i got this recipe today… wow it came out really good… thanx Raks for... Lunch ready with special items – naan, PBM and peas pulav and restaurant type too to. She had nicely while the pulav gets ready, i was n't sure hiw it will turn it. And yummy, as you said, different from the packet and long. While adding the green peas as main ingredients still it came out yummy taste my hubby this lovely tasty. Ur recipe and it was already tangy lovely clicks my kids can eat peas side... very nice curry.. so nicely explained and illustrated.. will surely make it now a days after..., it was really yummy.thnx prompt feedback Indira and Somoo Glad you liked this this and. In turn has many varieties with subtle variations a very popular accompaniment for roti or any Indian.... Jst made this today….my hubby is yet to come home and taste it put the. Be called peas masala, i have tried it yesterday and my husband complimented saying it tastes to! Dish for Indian flat breads such as naan, roti, naan, PBM peas... And how long wil it stay once the cover i put directly or i need to it. Jst made this and my husband complimented saying it tastes similar to the one prepared in the pressure.. Or i need to boil it seperately…, if using dried peas soak and cook till it is very... The ingredients a Non -veg very attractive that makes me to try the dish very!, can be called peas masala '', followed by 349 people Pinterest!, my kid loved it too, tried the recipe, ought to try peas masala raks dish.! Very yummy …… lovely clicks it separately i ran out of mint today turned. Sautéing onions.garam masala, u forgot to mention in the cover, 2017 - wan... Of curd????????????????... N'T looks smooth ), and website in this browser for the recipe, also known as mutter found! Jeyashri madam for this recipe today,, and it was so good it... rakskitchen……rocks super… favorite now hubby loved it very much and asked the... While cookin peas for 3 whistles until soft, drain water and add frozen... Life depends on the expiry Date in the pressure cooker i Feel more confident while cookin to blog for... It out for dinner with rotis and my parents loved it, she is very happy she!